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Heavy breathing. Goggles fogged over in the cold. Surrounded by forest. Separated from your squad without information on the remainder of the platoon. Working your way through enemy territory, alone.
Before departing for the Romney Institute's annual study abroad in Ghana this April, Marriott School students were given a challenge: see with African eyes and hear with African ears.
This summer 27 incoming MPA and EMPA students got together for camp—but instead of bringing out canoes and tents, they reached for calculators and graph paper.
Brigham Young University's undergraduate and graduate programs ranked No. 2 and No. 7, respectively, in The Princeton Review's recent annual survey for Entrepreneur magazine.
Three families’ lives were spared tragedy thanks to one small thing: a sock.
Teams of BYU MBA students took first and third at the Adobe Analytics Competition recently. KSL covered the event, including video interviews with the winning team from the Marriott School.
Three days. Four major events. More than 200 attendees.
They're not just the best in Utah or the best in the West; Brigham Young University's Association for Information Systems chapter has been recognized as the best in the world.
Hundreds of recruiters visit the Tanner Building every semester including Walmart, which sent six executives to pitch the company to Marriott School students.
Students from across campus expanded and demonstrated their innovative talents during the week-long event showcasing entrepreneurial resources available at BYU.
BYU's MBA program recently earned the No. 27 spot from Bloomberg Businessweek amongst 177 business school programs.
Pariveda Solutions recently hosted an Ultimate Frisbee game for the ACM and AIS clubs.
Ballard Center students interning with Self-Reliance Services/Perpetual Education Fund are working to eradicate poverty around the world.
The path toward a higher education comes with twists and turns. Alicia Becker's path has taken her to the Ballard Center.
Switching from a degree in accounting and a career in software engineering to life as a full-time artist is strange, admits Karl Hale. But when his after-work detox projects turned out to be works of art, that’s exactly the leap he took.
Doug Jackson is bringing sight to tens of thousands around the globe—thanks to a new kind of vision for humanitarian work.
It was 6:30 p.m., and Dora Ho-Ellis was still in her office. “Normally, I’m not that hardworking,” she quips. But when the phone rang with a pivotal opportunity for the entrepreneurship education program she spearheaded at Singapore Polytechnic, she was grateful she was there to answer.
What does Matt McGhee say most prepared him to thrive in his dream job at a multinational tech giant? Participating in his LDS young single adult ward activity committees—planning dances and mix-and-mingles.
Hard work and a can-do spirit aren't enough. For minority entrepreneurs, the American ethos can be a hollow promise, especially when seeking small-business loans.
Fast-casual eateries like Shake Shack and Chipotle are gobbling up the fast-food market with sizzling IPOs and serious devotion from millennials. While these newcomers are racking up social media likes, older giants are trying to reconnect with hungry people in the digital age.
No mountain is climbed in a straight line. Looking at my path between 1994, when I graduated from BYU, and where I stand today, it is certainly not a clean line.
The roar of more than thirty thousand screaming fans had just been swallowed by an avalanche of noise from an F-22 Raptor and an F-15 fighter jet streaking overhead.
Debt: it’s a financial swear, and its influence reaches almost everyone. As if continually heralded by fluorescent warning signs, we’re counseled to “stay out!” But we’re not heeding that advice: American consumers collectively owe more than $11 trillion.