Skip to main content

Browse All Stories

200 results found
2021
BYU students seeking to make a difference in the world no longer need to choose between pursuing a fulfilling career or a well-paid profession.
From the mountains to the sea to the Tanner building, BYU Marriott MPA alumna Lina Abdallah is always searching for new ways to see the world and the people who live in it.
Gamma Alpha, the BYU Marriott School of Business chapter of Beta Alpha Psi was recently recognized internationally by the Beta Alpha Psi Board of Directors as a Superior Chapter.
Growing up, information systems professor Nathan Twyman possessed a unique talent: a knack for breaking software.
Not too long ago, artificial intelligence was completely science fiction. Machines that talk to you in conversational tones? Devices that understand commands? The future was going to be weird.
How online reviews came to rule commerce, and where they might be headed next
This is the second in a series of articles that looks at what organizational culture is, why it’s important, and how to change it.
Instinctively, Paige Goepfert is definitely organized—but she’s so much more.
Your phone pings—you have a new message. A box pops up on your computer screen—you have a new email. A colleague stops by—you want to chat about your weekend. When will you ever be able to get work done? Studies show that today’s workers are being interrupted more than ever, which affects not only productivity but also mental health. Try these tips for getting back in focus and ensuring you’re making the most of your time spent at the office.
When I reach across the aisle, does someone reach back?
The history of food trucks in the United States is nebulous. Many credit the chuck wagon of the Wild West as setting a trend that has lasted through the centuries. Chuck wagons were followed up with horse-drawn mobile diners, US Army mobile canteens, and ice cream trucks.
Taylor Halverson describes the course, Entrepreneurship 113: Startup Bootcamp, as “learning the scientific method for how to launch a business.”
Since graduating from the MPA program at BYU Marriott, Jackie Suggitt has worked to create a more sustainable future for the planet.
BYU Marriott MPA student Lady Ikeya sees evidence of a shared humanity through small acts of kindness from her peers and professors.
After spending most of his time as an undergraduate student preparing for law school, Kurt Herrmann received surprising inspiration to change career paths.
A day of work for BYU Marriott School of Business finance alum Tanner Clawson might look different than what most people assume someone in "business" does.
Since completing a social impact internship in Mexico City, entrepreneurial management alum Nathan Noble has charted a career path dedicated to serving others and helping people in need.
Seniors in the human resource management program at BYU Marriott will gain valuable industry experience through a unique class this fall.
The first time Matthew Alexander, a mentor for the Rollins Center, seriously pitched one of his products, he swam with the sharks.
Four BYU Marriott students helped create a sustainable alternative for Walmart's supply chain process through the Ballard Center for Social Impact.
Bringing people together from all walks of life is important to BYU Marriott global supply chain management senior Victoria Lopez.
The Brigham Young University Marriott School of Business welcomes nine new professors this fall.
According to a new study co-authored by BYU Marriott professor Robert Christensen, when a diverse organization has an ethical leader, the negative workplace dynamics that can surface are mitigated.
What do you get when you combine business strategy and students from 16 different majors? A group dedicated to applying strategic principles to any career.