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Catherine Cooper, associate director for the Romney Institute of Public Service and Ethics, is one of four administrative recipients of the 2019 President's Appreciation Award.
On 8 October during university devotional, BYU Marriott School of Business dean Brigitte Madrian helped students to see the value in finding gospel connections from cherished childhood stories.
BYU Marriott's own Michael P. Thompson, Deborah R. Auxier, and Catherine Lee Cooper were honored at this year's University Conference, held on 27 August. All three were recognized for their service and personal sacrifice.
The return on wellness programs is worth the investment, but organizations still have a hard time getting people fully engaged. New BYU Marriott research digs into which incentives are tied to the best wellness outcomes.
The blow-by-blow on how to promote peace in the workplace and negotiate through conflict.
Of the approximately one thousand cars, trucks, and SUVs on display at last year’s Los Angeles Auto Show, not one car featured the distinctive blue and silver logo of the Swedish automaker Volvo. Instead, visitors to the Volvo booth found a curiously empty stage, a banner that read, “Don’t buy our cars,” and a warm invitation to explore the company’s new subscription service, Care by Volvo.
BYU is a special place. I go to a lot of universities, and there is nowhere else like this. I grew up here on this campus. My father was part of the BYU Marriott faculty for thirty years. There isn’t one part of the Tanner Building that doesn’t have a Smith mark on it somewhere.
The Global Innovation Group (GIG) unites professors from across BYU's campus to focus on advancing social innovation and fighting global problems, such as poverty.
For perhaps the first time in modern history, five generations are coming together in ways that significantly impact how we live. Differences between generations (both real and perceived) have existed since the beginning of time, but the study of those differences has never been more scrutinized and researched than it is currently—and for good reason.
In “The Love Song of J. Alfred Prufrock,” T. S. Eliot wrote, “‘Do I dare?’ . . . ‘Do I dare?’ . . . Do I dare / Disturb the universe?” Although I haven’t always recognized it, this simple question has been one that has guided my journey through life.
Choose your words wisely. Research from two BYU professors shows that violent language is causing us to play fast and loose with ethics — and even become more aggressive in our personal interactions.
Dean Brigitte C. Madrian often stands in the hallway leading to her new digs on the seventh floor of the Tanner Building and observes the atrium below.
By the time a new smartphone lands in your hands, it has likely completed a journey around the globe that would make even the most well-traveled passports look skimpy.
When Utah’s Office of the State Auditor wanted to create an early-warning system to identify cities with weakening fiscal health, state officials applied to be a client in BYU Marriott’s GoodMeasure program.
In the final round, it seemed one of the judges had found a vulnerability in the investment plan that BYU Marriott’s graduate team presented for the 2017 regional Venture Capital Investment Competition. But with more clarification that surprised the judges, the team knocked it out of the park.
Finance professor Karl Diether took second place in the Journal of Financial Economics' Best Paper Prizes.
Three BYU professors won a pair of prestigious awards for research from the American Accounting Association.
The AICPA recently appointed Marriott School of Management associate dean Steve Glover to its Auditing Standards Board.
Bruce Money will speak on 'The Lord’s “Country and Kingdom” – Your Passport.' at 11:05 a.m. in the de Jong Concert Hall.
BYU professor Gove Allen explains how he developed grading software for use in introductory Excel classes.
Marriott School Associate Dean, Steven M. Glover, will address students in a BYU devotional Tuesday, May 12 at 11:05 a.m.
Larry Walters will discuss citizenship as accountability and commitment to the well-being of the whole on April 1 at 11 a.m.
Professor Bill Tayler was among those honored for an article on the methods and effectiveness of measuring performance.
Figuring out the reasons behind the strange things consumers do is Tamara Masters’s passion, one she follows by studying consumer behavior, both in the marketplace and in restaurants. Masters, an assistant professor in the business management department, recently conducted a study that suggests when diners use larger forks, they eat less. Today she shares her thoughts on eating with spatulas, marketing, and consumer goals.