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Nine students were recently honored as 2022 Bateman Award recipients for their excellence both inside and outside the classroom.
Through an intense, amplified game of capture the flag, BYU Marriott's newest global supply chain students built strong connections and prepared for the challenges of their first year.
Twenty four teams of GSCM juniors took on a blizzard of additional work by competing to solve Polaris's supply chain case.
Whether BYU MBA alumna Betsy Rose is working on human resources projects in NYC or cheering up the elderly, Rose is all about positive impact.
Ching Tong finds joy in building genuine relationships with others. The MISM graduate now lives in New York City and continues to make meaningful connections.
Bryn Sieverts was always fascinated with the concept of business. As a young boy, he set up a popsicle stand on a street corner in his neighborhood to earn some extra cash.
For Clay Posey, a professor of information systems (IS) at the BYU Marriott School of Business, two things his students do give him pause.
Sara Hubbs's decision to transfer to BYU as an undergraduate led to a fulfilling career that ultimately included returning to Provo as an assistant dean of finance and HR at BYU Marriott.
Katie Weddle doesn't remember much from the accident that almost took her life. Serving as a missionary in Malaysia, Weddle was riding her bike when she was hit by a car.
In early September, information systems students, alumni, and faculty gathered for a new kind of tailgate, one filled with renewing and creating connections.
Approximately 60 people from the global supply chain management program gathered for an annual event designed to bring together alumni and students.
In 2010, Joe Bodily discovered a passion for global supply chain management at the BYU Marriott School of Business.
Justin Giboney, a professor of information systems (IS) at the BYU Marriott School of Business, routinely sends summer camp students to outer space.
Jen Almond was playing a trivia game along with other students during the BYU Marriott School of Business’s new-student orientation when a question popped up that she knew she could answer correctly: “How old is the oldest student in this class?”
From his work at a local dance studio to his friend circles, Hinton knows that joining the HRM program at BYU Marriott has been pivotal for him.
After the IS study abroad trip to Asia was canceled for the third year in a row because of COVID-19, Professors Greg Anderson and John Gardner came up with a different option.
As a sharp-minded young boy, Travis Cook was constantly pulling apart alarm clocks, radios, TVs, VCRs—even a BB gun—to examine their pieces.
Michele LeMon Stitt’s family likes to joke that she can’t walk through an airport without running into someone she knows.
It’s an unassuming blue box, not much bigger than a deck of cards.
When Raena Hay Yong Lau is not helping her sisters run a food blog for those with dietary restrictions, she is studying GSCM at BYU Marriott.
Wearing Nike shoes, surrounded by BYU sports paraphernalia in his office without a textbook in sight, Bill Keenan works to put the job-seeking students he advises at ease.
Meeting refugees during his church mission solidified Cade Hyde's desire to have a career in social impact, which he pursued through the Ballard Center.
Some people might call 15 water bottles excessive, but for Trove Brand human resources manager and BYU Marriott alum Blake Marchant, it's just another aspect of his life where he's all in.
A woman of many hobbies, Rebekah Brau, a GSCM associate professor, also has a drive for researching why humans do what they do.