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Business Management Information Systems 2021
An experience as a student employee opened a world of possibilities for second-year MISM student Gustavo Zioli, forever changing the trajectory of his career.
When C. R. “Casey” Yadon picked up his phone one day in 1988, he was surprised to find a representative from Walt Disney Imagineering on the other end. A former work colleague had recommended Yadon as just the person to fill an open position, the representative said. Would he be interested in submitting his résumé?
Sam Lentz, a 2007 information systems alum, reflects on how he has grown in his career since graduating from BYU Marriott.
Growing up, information systems professor Nathan Twyman possessed a unique talent: a knack for breaking software.
The Brigham Young University Marriott School of Business welcomes nine new professors this fall.
Almost everything is a learning curve when you’re starting a business, and Sandy Whitaker, a 2003 business management alum, acknowledges that there can be plenty of bumps and detours along the way. But as she and her husband, Tim, a physical therapist, worked to realize their long-term goal of opening a physical therapy practice, Whitaker found that navigating the curve was easier because of knowledge and skills she had gathered along the way—from her formal education, her past jobs, and even her hobbies.
When Stephen H. Russell reflects on his life, he is struck by the way seemingly small decisions and ordinary situations have blossomed into extraordinary opportunities. “None of this was part of a strategic plan,” he says, “and I feel grateful when I see all the times Heavenly Father has blessed me.”
After being inspired by a National Geographic article as a child, information systems student Autumn Clark strives to solve social problems using her technological expertise.
BYU Marriott IS student teams excelled at this year's national AIS competition, placing in the top three of their respective categories.
Two years after graduating from BYU Marriott with her MISM degree, Katy Reese recognizes how God led her to join the BYU Marriott faculty.

Eric Weight’s alarm clock rang at 6 a.m. every morning, no matter the weather, no matter the month, no matter the holiday.
Information systems senior Graham Carman strives to contribute to the teams he's involved in, from his internship with Eide Bailly to his groups within the IS program.

Born and raised in Honolulu, Thomas Y.K. Fong has long loved learning about the earth’s natural processes. He originally planned to earn a bachelor’s degree in geology at BYU and then pursue graduate studies in oceanography. But during one midwinter geology field trip to St. George, Utah, a sandstorm blew through the group’s campsite, prompting Fong to reconsider whether his studies had brought him too close to nature for comfort. “Halfway through that cold, sand-blown night, I’m thinking, ‘Is this really what I want to do for the rest of my life?’” Fong recalls.
In 1968 more than 150 students graduated from BYU Marriott with degrees in business management. Kristi Taylor Lawrence was one of the few women in that graduating class.
A team of IS students took home the first-place $1,000 prize in the annual Game Day Analytics Challenge hosted by the University of Utah.

BYU Marriott information systems students Madison Corbin and Cherileigh Leavitt recently presented a paper at a renowned international conference.

Onscreen, a pair of hands stirs chaat masala, dhaniya powder, and other spices together before sprinkling the mixture onto a plate of fish. The video isn’t from a cooking network but the YouTube channel of Nirnaya Lohani called Naya Fusion Food.
As a manager at Cloudmed, which helps hospital systems recover revenue losses, BYU Marriott IS alum Jonathan Grether enjoys the challenge of solving new and unique problems.

The hexagon-shaped stickers unique to BYU Marriott's information systems program help students build friendships and connect with other students who aren't in their classes.