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Accounting 2017 2010–2014
When senior MAcc student Josey Hedquist tells her classmates she's been running around like crazy all day, she's actually being quite literal.
The junior core may elicit a bevy of emotions, but this group of accounting students associates it with outdoor fun and team-building.
David Wood, associate professor of accountancy, received the 2017 Accounting Horizons Best Paper Award from the American Accounting Association. The award is his seventh AAA best paper award overall.
Two Marriott School alumni were initiated into one of the most exclusive groups in the accounting world as recipients of the Elijah Watt Sells Award.
With a competitive pass rate and record scores, it's no surprise that BYU's student club won the Clark Johnson Award and a $5,000 grant.
Timing is everything that's just one of his grandfather's lessons accounting alum Greg Drennan has implemented on his career as a successful entrepreneur in the self-storage business.
Alfred Gantner, cofounder of Partners Group and an MBA alum, shared his insights on a balanced life as the featured speaker at convocation on 28 April.
By the numbers, Kim Chi Pham is an outlier. But it was a love of numbers that carried her through homesickness, past language barriers, and eventually placed her at the top of her field.
The BYU Marriott School has again earned AACSB accreditation, a hallmark of excellence in business education given to less than 5 percent of the world's business schools.
The BYU MBA program maintained its national status in the U.S. News World Report ranking, coming in at No. 34 in the country.
School of Accountancy professor Cassy Budd shared personal stories during Tuesday's school-wide devotional about recognizing the strength that comes from acknowledging personal weaknesses.
Traveling to the Big Apple to compete in a big competition, three students came away with big connections and a big check.
As a twelve-year-old boy, John Southcott started mowing lawns so he could buy paintball equipment. However, before ever firing his hard-earned munition, Southcott habitually took apart each gun he bought, laying out all the pieces in order to understand how the gun worked.
The Brigham Young University School of Accountancy is taking steps to become more globally-minded with help from a $500,000 donation from EY.
Three BYU professors won a pair of prestigious awards for research from the American Accounting Association.
As soon as Thaylene Lowe Rogers made her decision to return to school for an Executive MBA, she hit the GMAT prep books. During a trip to Newport Beach, California, vacation time turned into study time as she and her son began plowing through the math section. After a year of brushing up, she was in. By 2015 she’ll be sporting a new Marriott School degree on her office wall.
The AICPA recently appointed Marriott School of Management associate dean Steve Glover to its Auditing Standards Board.
Hard work and dedication paid off for four BYU MAcc students who took first place at the IMA National Case Competition.
CEOs might want to tamp down their fightin' words — they could be shooting themselves in the foot.
When there’s fresh powder on the mountains, you can expect Monte Swain to be out shredding the slopes. But the Marriott School of Management accounting professor wasn’t always so adept at carving on a snowboard.
When Jeff Bjorkman isn’t reading the unabridged version of Les Misérables, camping outdoors, or trying to recreate cuisine he’s sampled abroad, he is knee-deep in accounting projects with the Marriott School’s MAcc program. His experiences as a student may leave you wishing you too were an accountant.
In the winter of 1989, the snow and pine trees of Sundance Resort set the backdrop for Doug and Judith Maughan’s second date. Doug, an MBA student at the time, had asked Judith to accompany him to a Valentine’s dinner and dance sponsored by the Marriott School. “He was handsome, smart, and probably the most polite man I had ever met,” says Judith of her date. Doug was also persistent and outdoorsy—during the summers, he caught salmon in Alaska as a commercial fisherman to help pay for school. After Doug worked his charms that evening in the mountains, dates with Judith became increasingly frequent. Sharing space in the Tanner Building, where she was also a Marriott School student, helped fuel their courtship.
Jen sat in the BYU Varsity Theatre eager to learn on her first day of class in the accounting junior core. Rod Hinze was also in class that day, but he found it hard to focus on academics once he saw Jen. When the teacher announced that the students would be forming two-person teams, Rod knew who his partner would be—Jen didn’t have a chance to look around before he was leaping over the seats to get to her. “I looked for the cutest girl in the class and Jen was sitting two rows in front of me, so I literally jumped over the two rows and sat next to her,” Rod says. “She was a little surprised when I asked her to be my partner, but she said yes.”
For Martissa Spencer, patience is definitely a virtue. When Martissa met her now-husband Mike in September 1991, she was busy having her first real romance with the newly returned missionary she had dated in high school. Martissa had plans to serve a mission of her own and was surprised to find out that her boyfriend wasn’t willing to wait. The relationship ended. “I couldn’t change my course,” Martissa says. “I felt very strongly about serving a mission.”