Browse All Stories
37 results found
Stories by Group
Stories by Section
Year Published
The Brigham Young University Marriott School of Business welcomes nine new professors this fall.
Four BYU Marriott students helped create a sustainable alternative for Walmart's supply chain process through the Ballard Center for Social Impact.
If there were a poster child for the importance of developing relationships—real relationships—throughout your career, Amy Sawaya Hunter would be it.
Connections count in business, especially when you work in real estate.
BYU Marriott senior, Kami Mak, grew from a financial novice to an up-and-coming expert working as a financial analyst intern at a multinational technology company.
Saira Aslam's journey to success began when she moved more than 7,500 miles to study at the BYU Marriott School of Business.
The office door of BYU Marriott professor Jim Brau is always open. Brau believes making connections with his students is the most important part of his job.
Bringing people together from all walks of life is important to BYU Marriott global supply chain management senior Victoria Lopez.
A day of work for BYU Marriott School of Business finance alum Tanner Clawson might look different than what most people assume someone in "business" does.
Every fall, recruiters from finance firms around the country descend on BYU Marriott in hopes of finding their newest interns and future full-time hires.
Brian Spilker landed his dream job when he accepted an assistant professor position in the School of Accountancy in 1993.
In 1993, Patricia Wilson left her hometown of Cali, Colombia to pursue an education at BYU. Two decades later, she now works as the business manager for the SOA.
BYU Marriott accounting alumni Kathrine Jensen and Jared Nielsen recently received one of the most prestigious recognitions in accounting: the Elijah Watt Sells Award.
Traci Stirling Bell isn’t kidding when she says her hobby is telling fish stories. But what makes her tales unique is that they aren’t just incredible, they’re true. In 2012, Bell and her husband, Craig, started Ripple Rock Fish Farms in Frazeysburg, Ohio. From humble beginnings in the family’s garage, the company has grown into a thriving enterprise that produces 40,000 pounds of tilapia annually, with potential for another 10,000 pounds per year.
BYU Marriott professor Colby Wright first came to BYU as a student because he loves football, but he returned to teach because of the school's students and character principles.
When Dublin native John Connolly first came to visit Utah, he had no idea that he would eventually be a professor at BYU Marriott School of Business only eight years later.
BYU Marriott alum Wes Whitman owns his own real estate private equity firm and has an MBA from Harvard, achievements he credits to to the foundational experiences he had at BYU Marriott.
Global supply chain management alumna McKenzi Gebhard believes that she wouldn't be where she is today if not for the BYU Marriott School of Business.
After surviving cancer, BYU Marriott finance senior Preston Willey is working to give back to the medical industry that saved his life.
As a professor at the School of Accountancy at BYU Marriott, Ron Worsham hopes to instill the same passion he feels for accounting within his own students.
Instinctively, Paige Goepfert is definitely organized—but she’s so much more.
Alex Kim hopes to make the most of his time with the BYU Marriott School of Business through studying finance, teaching international students, and much more.
School of Accountancy alum Emily Gertsch applies her accounting skills to her current position as a medical director for F. Hoffmann-La Roche AG.
Whether he's teaching students in a classroom or coaching his players from the sidelines of a volleyball court, BYU Marriott accounting alum RJ Mattei loves learning and teaching in many forms.