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Faculty Research Other Articles School News 2018
Apple picking, corn mazes, and pumpkin patches make fall an exciting season—and those fun activities are more glorious against the backdrop of stunning fall foliage. Despite being a desert state, Utah becomes surprisingly colorful when the leaves start changing.
The term artificial intelligence may conjure up images of robots whizzing around in the future. But the truth is, AI has already arrived and is impacting our everyday lives by performing tasks normally handled by humans.
School’s out for the summer, and a lot of us are heading for the mountains—or the beach. Summertime is when many people take family vacations, go camping, or plan road trips with friends.
Once barely more than an online résumé site, LinkedIn has become a robust tool for professionals looking to build their personal brands at the confluence of social media and the business world. Now with more than half a billion profiles, LinkedIn’s user base rivals Twitter’s and Snapchat’s in the United States.
Did you know the US government is in the business of lending billions to automakers like Ford, Nissan and Tesla?
As Benjamin Franklin aptly noted, “In this world nothing is certain but death and taxes.” Might we add another inevitability—namely, the dread that for many accompanies the tax season?
A new study coauthored by public management professor Rob Christensen presents a unique angle of American politics: how party affiliation affects charitable donations.
Two BYU Marriott professors are lighting the way to a more accurate system of reading the stars of business.
Using brain data, eye-tracking data and field-study data, a group of BYU Marriott researchers have confirmed something about our interaction with security warnings on computers and phones: the more we see them, the more we tune them out.
"I use video data to help people see what they are unaware of." BYU Marriott professor Curtis LeBaron is leading the way in tapping into the burgeoning power of video.
Professor Chad Carlos is making the world his campus by teaching BYU Marriott entrepreneurship principles across the globe.
Public administration professor Robert Christensen's new research seeks to answer whether or not there are too many nonprofits in the market.
The Brigham Young University Marriott School of Business welcomes five new faculty members, all of whom began teaching with the commencement of the Fall 2018 semester.
The Princeton Review recognized BYU Marriott for its entrepreneurship programs, placing both in the 2019 top ten.
With its No. 5 ranking in learning, the BYU Marriott MBA program continues its tradition of creating an environment that provides one of the best learning and collaborating opportunities for MBA candidates.
U.S. News & World Report recently ranked the BYU Marriott School of Business No. 35 for best undergraduate business programs in the nation.
The US Department of Education has awarded BYU and the BYU Marriott School of Business a four-year, $1.14 million grant.
The BYU Marriott School of Business named David N. Weidman, retired chairman and CEO of Celanese Corporation, as its 2018 International Executive of the Year.
Colby Wright and Troy Nielson, professors at the BYU Marriott School of Business, were recognized at this year's University Conference.
The Economist has ranked the BYU Marriott EMBA program No. 25 in the world and No. 16 among U.S. and joint U.S./international programs.
BYU received the ICMA Board of Regents Corporate Recognition Award for supporting the CMA program and helping its students succeed.
Michael P. Thompson will serve as interim dean from 1 July 2018 to 31 December 2018. Steve Glover and Keith Vorkink will continue to serve as associate deans.
Brigham Young University Academic Vice President Jim R. Rasband has announced that Brigitte C. Madrian has been named the ninth dean of the BYU Marriott School of Business.
The Brigham Young University Marriott School of Business honored a group of faculty, staff, and administrators for their outstanding teaching, research, and service during the school’s annual year-end awards luncheon.