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Much of Jay Davis’s success as an entrepreneur comes from his willingness to jump in when no one else wants to.
In a world of seemingly endless choices, today’s consumers don’t often travel a linear path when making a purchase.
As hand-cut steaks sizzle on the grill, Trevor Mecham is up to his elbows in a pile of sweet potato fries. In the oven a sheet of enormous cinnamon rolls–each roughly the size of a dinner plate–awaits a schmear of sugary-sweet frosting.
You’re scrolling through Facebook, and a video catches your eye. A man is riding a horse on a beach and telling you he is the man your man could smell like.