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The Brigham Young University Marriott School of Business welcomes nine new professors this fall.
When Camilla Hodge graduated from BYU with a degree in communications, she never imagined she would return to the university 14 years later as a professor at BYU Marriott.
Connections count in business, especially when you work in real estate.
BYU Marriott senior, Kami Mak, grew from a financial novice to an up-and-coming expert working as a financial analyst intern at a multinational technology company.
Saira Aslam's journey to success began when she moved more than 7,500 miles to study at the BYU Marriott School of Business.
After landing what she thought was her dream job, BYU Marriott recreation management alumna Miranda Oliver discovered new passions and interests and successfully pivoted to a new career.
Three BYU Marriott ExDM seniors spent their summers gaining valuable experience and practicing the skills they learned in the ExDM program as interns across the country.
The office door of BYU Marriott professor Jim Brau is always open. Brau believes making connections with his students is the most important part of his job.
As a freshman, Brooke Taylor was searching for more than a major. She wanted to be part of a community that would also develop her personal skills. Then she found the ExDM program.
A day of work for BYU Marriott School of Business finance alum Tanner Clawson might look different than what most people assume someone in "business" does.
Four BYU Marriott students helped create a sustainable alternative for Walmart's supply chain process through the Ballard Center for Social Impact.
Every fall, recruiters from finance firms around the country descend on BYU Marriott in hopes of finding their newest interns and future full-time hires.
BYU Marriott ExDM alumna Katie Allred isn't only providing young people in Utah with adventures to experience, but also with skills to help them overcome some of life's biggest challenges.
A unique course offered at BYU Marriott is helping to teach students about the importance of diversity and inclusion.
BYU Marriott professor Colby Wright first came to BYU as a student because he loves football, but he returned to teach because of the school's students and character principles.
Almost everything is a learning curve when you’re starting a business, and Sandy Whitaker, a 2003 business management alum, acknowledges that there can be plenty of bumps and detours along the way. But as she and her husband, Tim, a physical therapist, worked to realize their long-term goal of opening a physical therapy practice, Whitaker found that navigating the curve was easier because of knowledge and skills she had gathered along the way—from her formal education, her past jobs, and even her hobbies.
When Stephen H. Russell reflects on his life, he is struck by the way seemingly small decisions and ordinary situations have blossomed into extraordinary opportunities. “None of this was part of a strategic plan,” he says, “and I feel grateful when I see all the times Heavenly Father has blessed me.”
Fly fisherman and professor Ramon Zabriskie teaches that fly fishing and applying diversity, equity, and inclusion take practice and patience.
BYU Marriott alum Wes Whitman owns his own real estate private equity firm and has an MBA from Harvard, achievements he credits to to the foundational experiences he had at BYU Marriott.
After surviving cancer, BYU Marriott finance senior Preston Willey is working to give back to the medical industry that saved his life.
Alex Kim hopes to make the most of his time with the BYU Marriott School of Business through studying finance, teaching international students, and much more.
The lessons BYU Marriott finance alum Chris Call learned from activities such as road cycling and skiing have helped him find his niche in the business world.
BYU Marriott finance professor Hal Heaton has become well-known for his method of challenging students' case study positions to prepare them for the "unknowns" of the business world.
Finance professor Barrett Slade never imagined that the hard work he learned while working with horses would bring him to the BYU Marriott School of Business.