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As professor Mark Zimbelman retires from the School of Accountancy (SOA), he reflects on how his faith has helped him make a lasting impact through both his research and his interactions with students.
After 33 years of enriching and inspiring the next generation of business students, Monte Swain is teaching his final semester in the School of Accountancy (SOA).
Eight professors joined the faculty at the BYU Marriott School of Business in 2023. “We are excited to welcome these new faculty members,” says Brigitte Madrian, dean of BYU Marriott. “In line with our mission to develop leaders of faith, intellect, and character, these new faculty bring insight and experience that will contribute to the educational experience BYU Marriott offers its students.”
Understanding that there’s not one right path for everyone, teaching professor of accountancy Melissa Larson works to inspire confidence in students no matter their goals.
Jonathan Liljegren knew early on that he loved accounting, teaching, and the gospel of Jesus Christ. Now at BYU Marriott, he loves being able to combine all three.
Accounting faculty Sheri Thomas, single mother and former CFO, has never let challenges keep her from moving forward.
For Zack Fox, the importance of always showing up applies in football, life, and in his new role as an assistant professor of accounting.
As a new associate professor of accounting, Brant Christensen uses his experience and love for teaching to help students navigate college life.
After living and working in Seattle, New York, and Ohio, Jon Kerr—a brand-new School of Accountancy professor, tax law fanatic, and part-time beekeeper has circled back to BYU—the place where his family and his dreams of teaching began.
Sara Hubbs's decision to transfer to BYU as an undergraduate led to a fulfilling career that ultimately included returning to Provo as an assistant dean of finance and HR at BYU Marriott.
For new BYU Marriott School of Business assistant accounting professor Travis Dyer, teaching is more than a job; it's a passion.
Brooke Bradford, the events and programs coordinator for the School of Accountancy (SOA) at BYU Marriott, helps bring accounting students, faculty, and alumni together.
Although BYU Marriott accounting professor Mike Drake was raised in Nevada, he calls BYU home.
Brian Spilker landed his dream job when he accepted an assistant professor position in the School of Accountancy in 1993.
In 1993, Patricia Wilson left her hometown of Cali, Colombia to pursue an education at BYU. Two decades later, she now works as the business manager for the SOA.
The Brigham Young University Marriott School of Business welcomes nine new professors this fall.
As a professor at the School of Accountancy at BYU Marriott, Ron Worsham hopes to instill the same passion he feels for accounting within his own students.
Professor Tim Seidel did not expect to end up in the field of accounting, but took advantage of opportunities to change, facing any challenge or obstacle head-on.
Recent headlines have been buzzing with news of an unpredictable stock market thanks to the recent surge of GameStop share price. But BYU Marriott professor Bill Tayler says the stock market surge wasn't surprising at all.
After working for twenty-four years in BYU Marriott's School of Accountancy, Julie Averett remains committed to serving each individual student.
The American Accounting Association recently awarded David Wood, BYU Marriott professor of accounting, recently the Innovation in Accounting Award.
School of Accountancy director and faculty member Doug Prawitt was recently awarded the prestigious KPMG Mentoring Award from the American Accounting Association.
Congress has authorized roughly $3 trillion in COVID-19 relief assistance. With more relief money on the way, a new study led by two SOA professors found these newly available funds led to a significant surge in health sector lobbying activity.
Whether she's teaching in the classroom or conducting her own research, BYU Marriott professor Abigail Allen strives to ask challenging questions that don't take the status-quo rules for granted.