Browse All Stories
53 results found
Stories by Section
Year Published
BYU Marriott School of Business dean Brigitte C. Madrian has announced the appointment of Bonnie Anderson as the school's newest associate dean.
Liz Dixon often sheds joyful tears as she watches her students present their solutions at international case competitions.
She might be dealing with cancellations or organizing presentations while stuck in a snowstorm, but Anne Sledd always finds ways to make things happen.
With her boss more than 5,000 miles away, Allison Harker took charge of projects to impact a Portuguese company from her apartment in Provo.
Undergraduate and MBA teams from BYU Marriott both recently took first place in their divisions at the Purdue Human Resources Case Competition.
A self-proclaimed "learntrepreneur," Taylor Halverson values two things in his career more than anything else: learning and entrepreneurship.
What happens when someone has not one but two career options that bring them joy? If you're BYU Marriott adjunct professor Tracy Maylett, the decision is easy: do both.
Students from the human resource management program at BYU Marriott are showing that there's more to HR than a performance review or a benefits presentation.
Faculty, staff, and administrators received recognition for their outstanding teaching, research, and service during the school's annual year-end awards luncheon.
At sixteen years old, BYU Marriott entrepreneurship alum Brad Mills started his own web design business, an endeavor that became the inspiration to a career of helping companies grow.
As the father of a two-year-old and newborn triplets, BYU Marriott entrepreneurship senior Braiden Day juggles more responsibilities than the average student.
Every day, people make dozens of morally relevant decisions. BYU Marriott professor Isaac Smith designs his research to help people make good decisions and refine their character.
BYU Marriott alumna Stephanie Schindler has driven through the streets of Manhattan, worked at a startup company in California, and recorded a podcast on balancing motherhood and career.
For BYU Marriott graduate Becky Rogers, graduation day coincided with a reason to celebrate more than just earning her diploma.
Clarissa Keller, a senior studying human resource management at BYU Marriott, shares her love through plates of food, days at work, and conversations with friends.
America’s Founding Fathers may have been an inspired bunch who forever changed the world, but they definitely aren’t known for diversity.
Beginning in fall 2021, the BYU Marriott School of Business MBA program will offer a new specialization: Management Science and Quantitative Methods STEM Management.
When Gary Williams sold his company, the next step in his life was obvious: create learning opportunities for BYU Marriott students.
When work meetings shifted online this spring, some may have noticed new leaders on their teams. According to recent research from BYU, members of virtual teams identify leaders in different ways compared to members of in-person teams.
Socks that monitor a baby's vitals, security cameras that alert homeowners via text, and doors that open using an app have more in common than one might think.
Growing up in a small town in Oregon, BYU Marriott alum Josh Spencer never imagined that he'd work for one of the largest investment banking firms in the world.
Few people can walk into a store and pick up an item off the shelf that they helped create. Jason Alleger, an MBA alumnus from the BYU Marriott School of Business, can.
While most people may see COVID-19 as a setback, Ruchika Goel, a recent BYU Marriott MBA program alum, saw the pandemic as the universe telling her to start a company.
You don’t meet a lot of people who can introduce themselves as inventors, but as the holder of sixty patents, Marty Rasmussen certainly can. He’s also a real estate developer, business manager, and “serial entrepreneur.” At age twenty-two, Rasmussen started his first venture with an objective befitting an inventor’s company: “We take ideas, develop them, put them into production, and market them on a national scale,” says Rasmussen.