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Alumni Experiences Faculty Research 2018 2017
Meg Rodeback didn't even know the Priscilla S. Payne Outstanding Student Performance Award existed before she earned it in August.
Clayton Christensen and Domo CEO Josh James highlight the first-ever BYU Strategy Professionals Conference.
The Romney Institute of Public Management honored BYU Marriott MPA graduate Chris Brady, city manager of Mesa, Arizona, with the 2018 N. Dale Wright Alumnus of the Year Award at a luncheon on 26 October.
The Ballard Center is a member of the new Utah chapter of the Social Enterprise Alliance, encouraging entrepreneurs to network and help each other improve impact.
Did you know the US government is in the business of lending billions to automakers like Ford, Nissan and Tesla?
A new study coauthored by public management professor Rob Christensen presents a unique angle of American politics: how party affiliation affects charitable donations.
According to Cicero Social Impact's report The Giving State, the first ever statewide report on philanthropy, Utah gives more time and money than any other state in the United States.
Two BYU Marriott professors are lighting the way to a more accurate system of reading the stars of business.
Using brain data, eye-tracking data and field-study data, a group of BYU Marriott researchers have confirmed something about our interaction with security warnings on computers and phones: the more we see them, the more we tune them out.
Honoree Brett Swigert shared the importance of service before self in his acceptance speech.
"I use video data to help people see what they are unaware of." BYU Marriott professor Curtis LeBaron is leading the way in tapping into the burgeoning power of video.
Professor Chad Carlos is making the world his campus by teaching BYU Marriott entrepreneurship principles across the globe.
Public administration professor Robert Christensen's new research seeks to answer whether or not there are too many nonprofits in the market.
You may think twice before listing "multitasking" as a skill on your resume due to top-notch research performed by BYU professors on security warnings.
Eating free samples at big box stores like Costco has become a weekend tradition for many shoppers. But just how effective are free samples when it comes to actually attracting purchases and loyalty?
Tis the season for workplace giving, and new research from BYU Marriott professor Rob Christensen reveals a blueprint for institutions looking to increase charitable donations.
Alumni LaDon Linde and Justin Oldroyd have always enjoyed a fast-paced work environment. Prior to their current positions, they both spent time at global strategy consulting firms, and Linde played a key role in a San Francisco-based tech company’s growth from twenty to two-hundred employees. Though their jobs were good, both men felt the need for something more—to use their knowledge and abilities for a work close to their hearts.
Scroll through Twitter or watch an NFL game and you'll quickly remember we live in a time of unprecedented political polarization. Who's to blame for the lack of unity?
Ever tried to sell something you've owned for a while on Craigslist and found that no one is willing to pony up what you're asking?
“Making a difference.” “Making the world a better place.” Use these phrases enough and they start sounding stale. But backed by real results, the work of MPA alumni is proving the skills developed within the walls of the Marriott School can make meaningful—and real—change.
Within a two-year span, five information systems classmates left BYU to start their careers—only to find themselves working side-by-side once again.
David Wood, associate professor of accountancy, received the 2017 Accounting Horizons Best Paper Award from the American Accounting Association. The award is his seventh AAA best paper award overall.
Chris Silvia not only conducts energy policy research that is influencing the way battery-powered electric vehicles are promoted, he also plays a mean bagpipe.
New research finds the type of sensory experience an advertisement conjures up in our mind taste and touch vs. sight and sound has a fascinating effect on when we make purchases.