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Drawing from her own educational experience, assistant teaching professor Katy Reese guides students in developing the confidence needed to confront and conquer complex IS concepts.
Associate professor of information systems, Ryan Schuetzler is evidence that big decisions can be simplified with a focus on lifelong learning.
After serving 20 years in the US Air Force, global supply chain associate professor Barry Brewer has come to understand that living all over the world brings variety, but living in the moment brings happiness.
Global supply chain assistant professor Brett Hathaway spends much of his free time summiting mountains. His career path has uniquely equipped him to provide perspective to students in their own journeys.
Jacob Steffen always knew he would jump at the chance to teach at the BYU Marriott School of Business because of the community and comradery he felt in the IS program as a student.
David Wilson loves getting to the heart of things, whether he is breaking down complicated ideas in the classroom or busting down walls to renovate his house.
For Clay Posey, a professor of information systems (IS) at the BYU Marriott School of Business, two things his students do give him pause.
A woman of many hobbies, Rebekah Brau, a GSCM associate professor, also has a drive for researching why humans do what they do.
The global supply chain management program recently recognized BYU Marriott accounting alum Brian Hancock with the Global Supply Chain Excellence Award.
When Greg Anderson began his college career at Weber State University on a singing scholarship, he had no idea where his education might take him.
Growing up, information systems professor Nathan Twyman possessed a unique talent: a knack for breaking software.
When Dublin native John Connolly first came to visit Utah, he had no idea that he would eventually be a professor at BYU Marriott School of Business only eight years later.
This last October, a record-breaking number of BYU Marriott global supply chain management alumni gathered for the first-ever virtual alumni event.
Two years after graduating from BYU Marriott with her MISM degree, Katy Reese recognizes how God led her to join the BYU Marriott faculty.
For Taylor Wells, a professor of information systems, root beer is more than just a tasty treat. The beverage is also a part of his everyday life as a teacher and mentor.
BYU Marriott information systems professor Tom Meservy works to create positive memories for his students and help them understand the things that really count in life.
Whether he's building planter boxes to prepare for garden projects or stimulating learning in the classroom, BYU Marriott global supply chain professor Clark Pixton strives to create spaces for growth.
Like the four parts of a symphony, John Gardner's four degrees have each led him to his position as an associate professor in BYU Marriott's global supply chain management program.
Simon Greathead, a native of Lancaster, England, who comes from a working-class background, is the first to say he was unlikely to become a professor. However, Greathead feels he is now living his dream at BYU Marriott.
BYU Marriott School of Business information systems professor Jeff Jenkins is no stranger to the hard work and patience needed to delve into unexplored areas of his discipline. Growing up on a dairy farm in Rigby, Idaho, taught him about diligence
Students in Lee Daniels' International Business class learn to interact within a team framework, and rate each other's presentations. Daniels does this so his students are better prepared for future interviews and job opportunities.
Each semester, BYU students have the opportunity to confidentially provide feedback about their courses and professors. "That moment was a turning point in my career," Keith says.
Assistant teaching professor Scott Webb believes the best way to teach is to fill the classroom's atmosphere with love and concern for each other.
Within a two-year span, five information systems classmates left BYU to start their careers—only to find themselves working side-by-side once again.