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As she looks forward to graduation in April 2023, Shayna Oh looks back on the last five years with gratitude for what she has felt and learned at the BYU Marriott School of Business.
Two years ago, Isaac Briganti had no idea what to major in. Now, thanks to the GSCM program, he has gained impressive experience and a full-time offer with Grainger.
BYU Marriott School of Business and Brigham Young University honored Herman E. Bulls with its 2022 International Executive of the Year Award.
After working for politicians in Utah and studying theology in Boston, Chris Coombs followed his intuition to the BYU Marriott School of Business.
During Kate Toronto's first day of classes at BYU Marriott, she watched in awe as Marcy Fetzer taught a class on human resources.
While it seems risky to turn down a great job offer or leave graduate school early, Brian Hill's journey led him to start his own company that helps give others a second chance.
Sara Sparhawk and Lyn Johnson find joy in bringing entrepreneurial opportunities to women everywhere through their company West Tenth.
When she was in fourth grade, Michaela Horn wanted to run for class president. So when the sign-up sheet landed on her desk, she wrote her name down.
In December 2022, BYU Marriott alum Scott Adams retired after 30 years of service as the CEO of Pullman Regional Hospital in Washington state.
Searching for a career where she could pursue her passions and use her skills, Lexi Shaw turned to the BYU Marriott School of Business and discovered an unlikely candidate: global supply chain management (GSCM). This program helped Shaw, now a senior
The BYU Marriott School of Business held its annual Healthcare Industry Network Conference during the fall 2022 semester.
Rosemary O’Leary, a renowned researcher and professor in the public management field, received the 2023 Gary C. Cornia Lecture Series Award from the Romney Institute of Public Service and Ethics at the BYU Marriott School of Business. O’Leary, who has written 13 books and more than 135 articles on public management, presented her work on ethics and guerilla government at the award luncheon.
Beginning with the fall 2022 semester, BYU Marriott School of Business students graduating from the bachelor of science and master of accountancy programs will receive a STEM (science, technology, engineering, and mathematics) designation with their degree.
Mom of four Liz Mumford knows her way around the school system. Elected to the Davis Board of Education, Mumford is a student in the MPA program
Even as a young child, Darci Schurig had a love for entrepreneurship. In elementary school, she remembers riding the school bus and selling bracelets and Play-Doh to her classmates.
“Go, Cougs!” is still Adam Vandermyde’s enthusiastic cheer more than a decade after graduating from BYU Marriott’s MBA program in 2008. Through the years, Vandermyde has continued to support his alma mater by cheering for BYU sports and by hiring more than 150 BYU graduates to work at his companies.
When Yara Anabtawi was a student at BYU, her insatiable curiosity and her love for a wide variety of subjects made choosing a major difficult.
BYU Marriott alumna Krislyn Powell has a knack for creating connections, whether as a yogi, an administrator, or a volunteer.
The BYU Marriott School of Business, in conjunction with the BYU Sorensen Center for Moral and Ethical Leadership, hosted the inaugural Faith and Belief at Work case competition in February.
BYU Marriott student Danny Dudley studies strategy to bring his passion for environmental conservation issues to business.
To BYU Marriott student Abby Ebert, the human resource management program has encouraged her to step out of her comfort zone and lead with compassion.
EMBA program alumnus Shawn Pace finds and meets people’s real-world needs, whether he’s in a Ukrainian refugee camp or an executive board room.
Mason Dahl, a seventh-generation cattleman and senior in the strategic management program, sees himself as the future cowboy strategist of the beef industry.
Global supply chain graduate Parker Teshima works to ensure that shelves stay stocked when natural disasters strike.