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Ben Miller, a BYU Marriott MBA alumnus, gratefully remembers the influence of the Rollins Center as he explored entrepreneurship.
Whether BYU MBA alumna Betsy Rose is working on human resources projects in NYC or cheering up the elderly, Rose is all about positive impact.
Growing up in Brazil, Marcelo Souza always had a passion for education.
Ronell Hugh's 2010 MBA from the BYU Marriott School of Business gave him the career path he was looking for, but other aspects of the program ended up being much more meaningful to him.
As a principal partner marketing manager at Adobe, Ivy Portwood oversees a group she calls her "dream team."
When he thinks about his future goals, Wilson Moreno hopes to become a leader who makes an impact—in his family and his community.
Marcelo Souza always had a passion for education while growing up. He set a goal to earn an advanced degree from BYU, which he accomplished when he graduated with an MBA in 2005.
“Art has always been in my blood,” says Maryland-based painter Rob Talbert.
The skills 2022 MBA grad Caleb Faber learned during his student exchange program at Bocconi University will help him in his future career.
In the fourth grade, Miranda Barnard pulled out the typewriter she received for Christmas and started her own newspaper; she called it Vanishing Tracks.
After retiring from a long career in sales for startup software companies, Greg Zippi knew exactly what he wanted to do next—teach.
While passionate about the public health sector, BYU Marriott MBA alumna Jodi Morrison Deputy began to consider a career switch after graduating from college and working in the field for three years.
After moving to the United States to complete his undergraduate education, Karni Arha wanted to pursue a high-quality, affordable MBA program.
Growing up with a father in foreign services, Reneta Bezerra ventured far beyond her home country of Brazil. Now that she has a family of her own, she’s still on the move.
Call it a cruel but fortunate twist of fate: Dan Handy’s companies tend to undergo extreme growth when it comes time for him to hit the books. As an undergrad and a grad student at the Marriott School, the current CEO of Bluehost.com guided two internet start-ups to success, sometimes smashing against current trends with a Ping-Pong paddle.
As soon as Thaylene Lowe Rogers made her decision to return to school for an Executive MBA, she hit the GMAT prep books. During a trip to Newport Beach, California, vacation time turned into study time as she and her son began plowing through the math section. After a year of brushing up, she was in. By 2015 she’ll be sporting a new Marriott School degree on her office wall.
Randy Judd’s story begins in the Ozarks of Arkansas, where he grew up with no indoor plumbing and went to school in a two-room schoolhouse. His family’s financial situation created what he feels was a truly fortunate opportunity to work full-time during college—a path that led him to the restaurant business.
Working at the Oracle Corporation, alum Liz Wiseman found herself constantly surrounded by intelligent people. But she noticed an ebb and flow—not of intelligence but of how leaders capitalized on or closed off that intelligence. One executive she coached was brilliant but shut down others, leaving their ideas untapped. Wiseman searched for something to share with this leader about the dynamic he was caught in but found nothing. “Someone needed to research how what leaders did either diminished or multiplied the intelligence of the people around them,” Wiseman says. “This seemed like a worthy pursuit, so I just did it.”
In the winter of 1989, the snow and pine trees of Sundance Resort set the backdrop for Doug and Judith Maughan’s second date. Doug, an MBA student at the time, had asked Judith to accompany him to a Valentine’s dinner and dance sponsored by the Marriott School. “He was handsome, smart, and probably the most polite man I had ever met,” says Judith of her date. Doug was also persistent and outdoorsy—during the summers, he caught salmon in Alaska as a commercial fisherman to help pay for school. After Doug worked his charms that evening in the mountains, dates with Judith became increasingly frequent. Sharing space in the Tanner Building, where she was also a Marriott School student, helped fuel their courtship.
Pretty Govindji was always an avid viewer of the Food Network, but when her sons came into the picture, her investment in tasty meals took on new meaning. Dinnertime goals soon centered on organic cooking, and before too long, Govindji realized what she served food on might matter just as much as good fruits and veggies.
Dr. Martin Luther King Jr. once said, “The ultimate measure of a man is not where he stands in moments of comfort and convenience, but where he stands at times of challenge and controversy.”
Jamie Shaw first caught the travel bug as an MBA student at the Marriott School. She had never left the country before but decided to participate in a new business study abroad program to several Asian countries. From the first stop, she was smitten.
With wet eyelashes, Reachel walked out of her bedroom and found a stranger sitting in her apartment. The guy casually resting his elbow on the couch was Andrew, a friend of her roommates.
BYU's 2012 Entrepreneur of the Year, Brad Moss, won big at a competition hosted at the New York Stock Exchange.