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In a newly created section of Finance 490R: Topics in Finance, Todd Mitton shares the basics and the beauties of the emerging and revolutionary field of decentralized finance.
The 60 students who enroll in BYU Marriott’s Business Fundamentals in Europe study abroad don’t just get a taste of life in Paris, Rome, and London. Instead, they get to feast on these destinations as they spend three weeks in each city touring companies, visiting cultural sites, and completing required courses for all BYU Marriott majors and several minors.
MPA students Erica Jensen and Brianna Merling each received the 2023 Doyle W. Buckwalter Award for exemplary performance in their respective off-campus internships.
Assistant professor McKenzie Rees had a strong prompting to do a peer-mentoring project for her section of HRM 540: Organizational Effectiveness.
In order to help global supply chain management (GSCM) students prepare for the disasters they will respond to in the workforce, associate professor Barry Brewer invited Kathy Fulton, executive director of American Logistics Aid Network (ALAN), to run a disaster simulation at the BYU Marriott School of Business.
BYU Marriott’s Management Communication 320 course helps shape students into powerful presenters and storytellers, which impacts their trajectories.
A new healthcare case competition called the Wasatch Cup invited students from colleges throughout the region to present healthcare solutions to industry professionals.
For two weeks, a group of ExDM students and faculty from BYU Marriott traveled through the Alaskan frontier to learn how exposure to nature and practicing grit can help improve quality of life.
In a world of seemingly endless choices, today’s consumers don’t often travel a linear path when making a purchase.
Broadly, sustainability relates to our natural, built, and social domains. It’s a topic in high demand at BYU Marriott, where new courses are shaping a generation of stewards. Here are two of them.
The MSB 380: Executive Leadership Series class is open to any student across campus and features a “fireside Q&A” format.
To help ease the stress of transitioning from college to the workforce, the ExDM department at BYU Marriott added a new professional prep class for its students.
Hooke was recently named a grand prize winner in Duke University’s annual New Ideas competition. The competition invites undergraduates from across the nation to submit business ideas aimed at “[contributing] to civil discourse and reducing polarization in society.”
In today’s faculty-advised, student-run Grantwell program, students consult with real clients on real projects.
A surfer, a seamstress, and a storyteller. Despite having different interests, the Putnam siblings have each found their own way to help businesses do good through the Ballard Center.
Connections count in business, especially when you work in real estate.
Taylor Halverson describes the course, Entrepreneurship 113: Startup Bootcamp, as “learning the scientific method for how to launch a business.”
With its emphasis on teaching students to discover solutions to seemingly impossible problems, BYU Marriott's course Strategy 421: Strategy Implementation is one that Sherlock Holmes would have approved of.
As the business world becomes increasingly data driven, professors in the MBA program at BYU Marriott want their students to graduate equipped with skills that will set them apart from their colleagues and give them a competitive edge in the workforce.
Doing good even better is a tall order, but it’s one that BYU Marriott’s MSB 375 course, Social Innovation: Do Good Better, has successfully taken on.
Benefiting from the Rollins Center for Entrepreneurship and Technology within the BYU Marriott School of Business, two tech startup teams won first and second place at the 2023 Utah State Lassonde Entrepreneurship Challenge.
With the goal to enrich belonging on campus, the Experience Design Society (ExDS) and the Marriott Inclusion Business Society (MIBS) co-hosted “Sit with Me,” an event focused on practicing collaborative dialogue.
Many nineteenth-century members of The Church of Jesus Christ of Latter-day Saints trekked more than a thousand miles across North America, pulling handcarts loaded with supplies and other precious possessions for the journey.