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Traci Stirling Bell isn’t kidding when she says her hobby is telling fish stories. But what makes her tales unique is that they aren’t just incredible, they’re true. In 2012, Bell and her husband, Craig, started Ripple Rock Fish Farms in Frazeysburg, Ohio. From humble beginnings in the family’s garage, the company has grown into a thriving enterprise that produces 40,000 pounds of tilapia annually, with potential for another 10,000 pounds per year.
The Brigham Young University Marriott School of Business welcomes nine new professors this fall.
As a professor at the School of Accountancy at BYU Marriott, Ron Worsham hopes to instill the same passion he feels for accounting within his own students.
School of Accountancy alum Emily Gertsch applies her accounting skills to her current position as a medical director for F. Hoffmann-La Roche AG.
Whether he's teaching students in a classroom or coaching his players from the sidelines of a volleyball court, BYU Marriott accounting alum RJ Mattei loves learning and teaching in many forms.
Instinctively, Paige Goepfert is definitely organized—but she’s so much more.
Clark Pew has learned over the course of his life that persistence pays off. The executive MPA (EMPA) alumnus now lives in India working for the Department of State.
Professor Tim Seidel did not expect to end up in the field of accounting, but took advantage of opportunities to change, facing any challenge or obstacle head-on.
Recent headlines have been buzzing with news of an unpredictable stock market thanks to the recent surge of GameStop share price. But BYU Marriott professor Bill Tayler says the stock market surge wasn't surprising at all.
After working for twenty-four years in BYU Marriott's School of Accountancy, Julie Averett remains committed to serving each individual student.
As a former national mountain biking champion, BYU Marriott SOA alumna Penny Lundgren firmly believes that she can accomplish anything with enough practice and determination.
As the CEO of Tucanos, a chain of Brazilian steakhouse restaurants he started in 1999, Steve Oldham strives to capture the warmth of the Brazilian culture in his restaurants.
As the CEO of Mountain America Credit Union, BYU Marriott alum Sterling Nielsen considers the welfare of his employees and customers to be his top priority.
If you ever see a white car with a Utah license plate that reads BRIGM, you are likely driving behind Lee Bowen, a School of Accountancy alumni and die-hard BYU Cougar fan.
The American Accounting Association recently awarded David Wood, BYU Marriott professor of accounting, recently the Innovation in Accounting Award.
School of Accountancy director and faculty member Doug Prawitt was recently awarded the prestigious KPMG Mentoring Award from the American Accounting Association.
Congress has authorized roughly $3 trillion in COVID-19 relief assistance. With more relief money on the way, a new study led by two SOA professors found these newly available funds led to a significant surge in health sector lobbying activity.
Whether she's teaching in the classroom or conducting her own research, BYU Marriott professor Abigail Allen strives to ask challenging questions that don't take the status-quo rules for granted.
This past April, four graduates of the School of Accountancy were recipients of the 2019 Elijah Watt Sells Award, which is given to individuals who score above a 95.5 average across all four sections of the CPA exam.
When Hayden Gunnell graduated from BYU Marriott with a master's degree in accounting, he also left with a clear plan to earn his PhD.
Getting the highest CMA score worldwide is no easy feat, but for BYU Marriott masters of accounting student Josh Mortensen, studying for the CMA exam was like preparing for one of his competitive piano competitions; daunting but rewarding.
BYU Marriott faculty members are deeply committed to both top-tier research and individual student success which creates a distinctive learning environment.
A study group at BYU whose members called themselves the 8 to 8 Club gave BYU Marriott accounting alum Mike Baird the foundational team and leadership skills he now uses as president of a company that works to save the lives of people across America.
Since losing his mom at just eight years old, professor Josh Lee has relied on a cassette tape recording she left him to guide him throughout his life that led him back to BYU Marriott.