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Drawing from her own educational experience, assistant teaching professor Katy Reese guides students in developing the confidence needed to confront and conquer complex IS concepts.
Eight professors joined the faculty at the BYU Marriott School of Business in 2023. “We are excited to welcome these new faculty members,” says Brigitte Madrian, dean of BYU Marriott. “In line with our mission to develop leaders of faith, intellect, and character, these new faculty bring insight and experience that will contribute to the educational experience BYU Marriott offers its students.”
From his childhood in Côte d’Ivoire to his Church mission in Ghana and a year-long stint in China, Stéphane Akoki had seen a lot before he even started college. Yet he discovered that coming to BYU Marriott widened his world—and his impact.
Jeffrey Burningham, adjunct faculty and partner to the Rollins Center for Entrepreneurship and Technology, believes the creative process is pivotal to a fulfilling life.
Associate professor of information systems, Ryan Schuetzler is evidence that big decisions can be simplified with a focus on lifelong learning.
Sterling Petersen has such a passion for mountain biking, he decided to make it his day job. Since graduating from BYU Marriott’s entrepreneurship program, he’s created multiple startups focused on mountain biking products and has built a collaborative work environment in the process.
Since graduating with a bachelor’s degree in information systems from BYU Marriott, John Koelliker has relied on authentic relationships in his life to help start his own company.
Embracing diverse business experiences has given alumna Mallory Stack versatility and a vision for the future of women in business.
Jacob Steffen always knew he would jump at the chance to teach at the BYU Marriott School of Business because of the community and comradery he felt in the IS program as a student.
Justin Giboney, an IS professor at BYU Marriott, understands that providing opportunities for students to hone their skills outside the classroom is essential for career development.
When Yara Anabtawi was a student at BYU, her insatiable curiosity and her love for a wide variety of subjects made choosing a major difficult.
Even as a young child, Darci Schurig had a love for entrepreneurship. In elementary school, she remembers riding the school bus and selling bracelets and Play-Doh to her classmates.
David Wilson loves getting to the heart of things, whether he is breaking down complicated ideas in the classroom or busting down walls to renovate his house.
Ching Tong finds joy in building genuine relationships with others. The MISM graduate now lives in New York City and continues to make meaningful connections.
For Clay Posey, a professor of information systems (IS) at the BYU Marriott School of Business, two things his students do give him pause.
With three children and one on the way, Bruce Hymas and his wife Brittany found themselves quite literally losing sleep over their kids.
In early September, information systems students, alumni, and faculty gathered for a new kind of tailgate, one filled with renewing and creating connections.
Jen Almond was playing a trivia game along with other students during the BYU Marriott School of Business’s new-student orientation when a question popped up that she knew she could answer correctly: “How old is the oldest student in this class?”
For Dane Bendixen, startup enthusiast and father of three, the values he found at BYU Marriott have carried him throughout his career.
As a sharp-minded young boy, Travis Cook was constantly pulling apart alarm clocks, radios, TVs, VCRs—even a BB gun—to examine their pieces.
It’s an unassuming blue box, not much bigger than a deck of cards.
Wearing Nike shoes, surrounded by BYU sports paraphernalia in his office without a textbook in sight, Bill Keenan works to put the job-seeking students he advises at ease.
As a mom of two children and a small business owner, BYU Marriott alumna Brenda Tidwell uses her knowledge of entrepreneurship in every aspect of her life.
BYU Marriott alum, aspiring pig farmer, and current adjunct teacher Scott Taylor is obsessed with learning.