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David Hart spoke on attaining our highest potential at the weekly BYU Devotional held Tuesday.
Scott C. Johnson has been a Rollins Center for Entrepreneurship and Technology founder since 2011. Johnson grew up in Ogden, Utah, and despite receiving two scholarships to Brigham Young University, he attended Weber State. It wasn’t until Johnson served a mission in Brazil that he had a self-described “change of heart.” Johnson’s desire to teach at the MTC led him to transfer to BYU post-mission. He didn’t get the MTC job he was hoping for, but he met his wife, Kristen, and graduated from BYU with a degree in near eastern studies and a minor in business in 1994.
For OLS professor David Cherrington, arriving at his teaching career didn’t come as expected.
When the alarm clock blares on a workday morning, MBA academic program manager Christine Roundy is not one to grumble. “I don’t wake up and think ‘oh no, I have to go to work,’” she says. “I love coming to work; I’m excited to go.”
You don’t mess with a Texan’s pickup truck, says BYU finance professor Andrew Holmes. So, needless to say, back in the 90s when someone broke into his truck, stole his checkbook, and started writing fraudulent checks in his name, he was pretty upset.
Friends, family, students and colleagues gathered together to show support for a leader who has inspired them throughout the years.
Bruce Money insists that the colorful flags lining the Tanner building’s atrium are not just for show. They represent the Marriott School’s dedication to international business. And as the director of the Global Management Center (GMC), Money takes that mission seriously.
Explosions, accidents, and disasters—surprisingly, that’s what motivated Peter Madsen to pursue a degree in management.
Eighteen weeks of training, 26.2 miles, an average heart rate of 136–there are many ways to measure a marathon.
MPA student Jeff Roberts discovered many things during his internship: the best ways to help people become self-reliant, his love of social innovation, and the power of a late-night pizza party.
The path toward a higher education comes with twists and turns. Alicia Becker's path has taken her to the Ballard Center.
Teaching ROTC cadets is a new experience for BYU Nathan Schell. However, Schell's nearly 20 years of US Army service, prepared him to tackle this opportunity.
Neil Lundberg, the chair of the Department of Experience Design and Management, has witnessed the ExDM program change and evolve.
David Wilson loves getting to the heart of things, whether he is breaking down complicated ideas in the classroom or busting down walls to renovate his house.
'The challenge for leaders is to learn how to be more like Mr. Spock'
Adjunct marketing professor Scott Rackham brings his experienced flavor to the classroom.
Years after pivotal conversations with her own undergraduate advisor, Heidi Engh become an advisor at BYU Marriott.
After living and working in Seattle, New York, and Ohio, Jon Kerr—a brand-new School of Accountancy professor, tax law fanatic, and part-time beekeeper has circled back to BYU—the place where his family and his dreams of teaching began.
With nearly three decades of experience at BYU Marriott, MBA academic program manager Christine Roundy helps students reach their goals by meeting individual needs.
Jeffrey Burningham, adjunct faculty and partner to the Rollins Center for Entrepreneurship and Technology, believes the creative process is pivotal to a fulfilling life.
As a new associate professor of accounting, Brant Christensen uses his experience and love for teaching to help students navigate college life.
At the April 2023 awards luncheon, BYU Marriott honored faculty, staff, and administrators across the college for their impact in their classrooms and workspaces.
Students, employees, and executives typically work hard to present themselves professionally, ensuring blazers are pressed and handshakes are firm. Yet BYU Marriott professor Kristen DeTienne, who has more than three decades of professional experience, calls for something beyond professionalism. “What’s that extra edge that helps you be effective and enjoy what you’re doing?” DeTienne says, “It’s personal connection.”