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At the BYU Marriott School of Business, associate professor Taeya Howell prepares MBA students to be Christlike leaders when they enter the workforce.
Friends, family, students and colleagues gathered together to show support for a leader who has inspired them throughout the years.
Figuring out the reasons behind the strange things consumers do is Tamara Masters’s passion, one she follows by studying consumer behavior, both in the marketplace and in restaurants. Masters, an assistant professor in the business management department, recently conducted a study that suggests when diners use larger forks, they eat less. Today she shares her thoughts on eating with spatulas, marketing, and consumer goals.
Three members of the Marriott School's faculty and staff were honored at BYU's annual University Conference.