Browse All Stories
9 results found
Leaders of U.S. Special Operations Command have turned to the expertise of two BYU Marriott professors for advice on the high-stakes ethical dilemmas their forces face.
Lt. Col. Forrest Cook encouraged attendees at the program held in Sandy, Utah, to remember the significance of Memorial Day.
The Daily Herald highlighted the strengths of BYU's Army ROTC program, where about 50 percent of the program's graduates rank in the top 20 percent of graduating cadets nationwide.
McKenzi McDonald and Tanner Stutz are spotlighted on Poets and Quants list of Best and Brightest Business Majors.
Brigham Young University's undergraduate and graduate programs ranked No. 2 and No. 7, respectively, in The Princeton Review's recent annual survey for Entrepreneur magazine.
Marriott School undergraduate programs continue to earn high marks from U.S. News, including top rankings in accounting, international business and entrepreneurship.
Friends, family, students and colleagues gathered together to show support for a leader who has inspired them throughout the years.
Figuring out the reasons behind the strange things consumers do is Tamara Masters’s passion, one she follows by studying consumer behavior, both in the marketplace and in restaurants. Masters, an assistant professor in the business management department, recently conducted a study that suggests when diners use larger forks, they eat less. Today she shares her thoughts on eating with spatulas, marketing, and consumer goals.
On Tuesday, Sept. 11, a 24-hour flag vigil will be held to commemorate those who died in the terrorist attacks on Sept. 11, 2001.