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LTC Forrest "Chip" Cook was born and raised a BYU fan. But after deciding to attend college at the United States Military Academy, there was no indication that he would ever actually make it to the university he grew up loving.
Students in Lee Daniels' International Business class learn to interact within a team framework, and rate each other's presentations. Daniels does this so his students are better prepared for future interviews and job opportunities.
BYU accounting students want to involve auditors during company crises an idea that earned them second place at a national competition hosted by Deloitte.
Big data is a big deal. Professor Jeff Dotson is leading the way for BYU Marriott MBA students to gain hands-on experience in analytics.
At five foot two, the petite Lt. Erin Pineda smashes Air Force stereotypes. From jumping out of airplanes to working on a space mission, her experiences are nothing short of remarkable.
The start of another school year brings both new students and new faculty to BYU. In addition to new business faculty, the Marriott School of Management welcomes three new ROTC faculty members. Read on to meet the men behind the uniforms.
Tom Foster, department chair of marketing and global supply chain at the Marriott School, had never played two truths and a lie—a game in which players share two hard-to-believe truths and one lie about themselves, then the other players must guess which is the lie. But when pressed for three statements, he said: