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Figuring out the reasons behind the strange things consumers do is Tamara Masters’s passion, one she follows by studying consumer behavior, both in the marketplace and in restaurants. Masters, an assistant professor in the business management department, recently conducted a study that suggests when diners use larger forks, they eat less. Today she shares her thoughts on eating with spatulas, marketing, and consumer goals.
Larry Walters will discuss citizenship as accountability and commitment to the well-being of the whole on April 1 at 11 a.m.
Heather Chewning received the President's Appreciation Award at BYU's annual University Conference on August 27.
Gov. Gary Herbert appointed David Hart to join a new state council looking to give Utah an economic and managerial boost.
One professor's research on zookeepers and their dedication to their careers has resulted in a national award from the AOM.
Associate professor Jeffery Thompson from Brigham Young University's Marriott School of Management will be the speaker at the weekly devotional Tuesday, June 1, at 11:05 a.m.
MPA professors are expanding their influence outside the classroom. Find out what drives them when they are not teaching classes.