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With two bachelor’s degrees and two master’s degrees, Tricia Seguine is no stranger to learning. She’s learned that she can use her unique educational blend to make a positive impact.
When the stock market crashed in 2008, accounting graduate Jameela Wilcox Howell jumped in to help her husband start Cordovan Art School in Texas.
BYU Marriott's accounting program helped Curt Haralson take his first steps to the bureau and beyond.
Sara Sparhawk and Lyn Johnson find joy in bringing entrepreneurial opportunities to women everywhere through their company West Tenth.
As the CEO of Tucanos, a chain of Brazilian steakhouse restaurants he started in 1999, Steve Oldham strives to capture the warmth of the Brazilian culture in his restaurants.
As the CEO of Mountain America Credit Union, BYU Marriott alum Sterling Nielsen considers the welfare of his employees and customers to be his top priority.
If you ever see a white car with a Utah license plate that reads BRIGM, you are likely driving behind Lee Bowen, a School of Accountancy alumni and die-hard BYU Cougar fan.
When Hayden Gunnell graduated from BYU Marriott with a master's degree in accounting, he also left with a clear plan to earn his PhD.
A study group at BYU whose members called themselves the 8 to 8 Club gave BYU Marriott accounting alum Mike Baird the foundational team and leadership skills he now uses as president of a company that works to save the lives of people across America.
At the age of forty and with nine children at home, Gloria B. Larkin decided to go back to school and finish her undergraduate degree. The fact that she was busier than most college students didn’t sway her choice in major: accounting, a rigorous program at BYU Marriott.
A life with challenges and opportunities has pushed BYU Marriott alumna Lisa Bateman Quist out of her comfort zone to become an advocate for women in business.
When BYU Marriott accounting alum Janette Van der Weijden began her career, she never imagined she would work all over the world and be a champion of diversity in the workplace.
Back in 1942, Gale Hammond had no question how he would spend the three months between his high school graduation and his eighteenth birthday—the day he would be drafted into World War II: “My dad said, ‘Go get some education. Get a trade that will help you when you’re in the service.’”
The white letters of the Hollywood Sign are framed in Rick Johnson’s office window, along with a city street lined with palm trees. Down one block is the Jimmy Kimmel Live! headquarters, where Johnson once hoisted his nine-year-old daughter atop his shoulders to watch a free Taylor Swift concert hosted by the studio. As a vice president and general manager at Ticketmaster, Johnson thrives as he lives and works in the vibrant live-entertainment industry at the heart of Los Angeles.
At the base of lofty Mount Nebo in rural Utah, Traci Memmott wraps up a conference call with a team in New York City. She jots down a few notes, gathers her things to leave, and closes up shop—she has an important appointment.