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Marc Dotson, assistant professor of marketing, ventured through various fields of study, before discovering how marketing could help fulfill his main aspiration.
A self-proclaimed "learntrepreneur," Taylor Halverson values two things in his career more than anything else: learning and entrepreneurship.
When Mary Kay Lloyd graduated from high school, she planned on working in fashion advertisement. However, her experiences took her on a different path.
Liz Dixon often sheds joyful tears as she watches her students present their solutions at international case competitions.
Steven Fox's life experiences have taught him how to look outside himself and serve those around him. Now, as he returns to BYU Marriott, Fox continues to prioritize serving others.
For Taylor Wells, a professor of information systems, root beer is more than just a tasty treat. The beverage is also a part of his everyday life as a teacher and mentor.
What happens when someone has not one but two career options that bring them joy? If you're BYU Marriott adjunct professor Tracy Maylett, the decision is easy: do both.
As a singer, BYU Marriott faculty member Jeff Larson recognizes the value of following instructions to create music. However, he encourages students to look beyond the instructions they're given to create new digital marketing strategies.
She might be dealing with cancellations or organizing presentations while stuck in a snowstorm, but Anne Sledd always finds ways to make things happen.
BYU Marriott staff member Lisbeth Hopper immigrated to the United States when she was seventeen years old to pursue better opportunities for education. Years later, she's helping other international students do the same.
Todd Manwaring didn't know how much the words social impact would change his life. Now, the Ballard Center founder says he couldn't imagine his life without it.
A career in managing experiences and traveling the world have made Ariadna Mateu uniquely qualified to fulfill her new role in BYU Marriott's ExDM program.
BYU Marriott information systems professor Tom Meservy works to create positive memories for his students and help them understand the things that really count in life.
Every day, people make dozens of morally relevant decisions. BYU Marriott professor Isaac Smith designs his research to help people make good decisions and refine their character.
When Gary Williams sold his company, the next step in his life was obvious: create learning opportunities for BYU Marriott students.
America’s Founding Fathers may have been an inspired bunch who forever changed the world, but they definitely aren’t known for diversity.
Like trees, each person is unique and has different needs. BYU Marriott EMPA alum Ralph Clegg solves problems both in his garden and community by understanding that diversity.
As the CEO of Tucanos, a chain of Brazilian steakhouse restaurants he started in 1999, Steve Oldham strives to capture the warmth of the Brazilian culture in his restaurants.
Whether she's teaching in the classroom or conducting her own research, BYU Marriott professor Abigail Allen strives to ask challenging questions that don't take the status-quo rules for granted.
BYU Marriott assistant professor of strategy Timothy Gubler grew up building things in his family business. Now, he's researching and teaching business strategy.
After BYU Marriott ExDM alumna Macie Briggs Duncan went on a trip to Disneyland, she set a goal to help create enjoyable and memorable experiences for others.
Cheryl Crockett interest in social impact started with a magazine and led her on a journey across the world.
At sixteen years old, BYU Marriott entrepreneurship alum Brad Mills started his own web design business, an endeavor that became the inspiration to a career of helping companies grow.
Whether he's building planter boxes to prepare for garden projects or stimulating learning in the classroom, BYU Marriott global supply chain professor Clark Pixton strives to create spaces for growth.