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Student Spotlight Experience Design Global Supply Chain
The James S. Kemper Foundation, the charitable arm of Kemper Insurance Companies, named Jay Oman, a pre-business major from Springville, Utah, one of 17 Kemper Scholars nationwide. The Kemper Scholars program provides recipients with a three-year scholarship and three summer-internship programs at Kemper Insurance offices around the country.
Musician Lindsey Stirling joined around 200 of her classmates at Marriott School convocation Friday. Stirling also performed her original number, "Take Flight," at the ceremony.
Life is just like riding a bike, right? Well for Jake Homer sometimes it is more like a sprint triathlon—literally.
Last summer, recreation management senior Rebekah Boaz Hebdon took junior core classes and toured the country with the women’s collegiate All-American rugby team, which is comprised of the top players in the nation. This semester, Hebdon is working even harder; she is finishing her final year of school, starting on BYU’s women’s rugby team, and preparing for a tournament with the national rugby team.
As Catherine Gardiner prepares to leave BYU Marriott with diploma in hand, the ExDM major shares what she gained from her experiences in the Tanner Building.
Surviving an earthquake and living overseas are just two experiences that have led senior Clorisa Griffiths to excel in the global supply chain program.
Whether it's adaptive sailing, golfing, or cycling, therapeutic rec student Meagan Berry helps others master the activity and gain confidence along the way.
Amid Independence Day celebrations and summer relaxation in July, pre-business students eagerly wait to find out if they were accepted to BYU Marriott.
The ExDM program fit Stringham's ideal major because she received the business core she needed while her major classes were focused on creative areas.
Adopted from China by a family consumed by addiction, Ashley Howe, a senior at BYU Marriott, had a rough start to life straight out of the gate.
As a member of the BYU gymnastics team, a student in BYU Marriott's global supply chain management (GSCM) program, and a doTERRA intern, Angel Zhong proves that hard work and dedication pay off.

BYU Marriott global supply chain management major and social media student employee Summer Herlevi pairs work and classroom learning to polish BYU's Instagram account.

For BYU Marriott global supply chain management junior Nada Elmasry, the Egyptian flag in the Tanner Building's atrium symbolizes the opportunity to represent her home country.

Whether he's kayaking to waterfalls in Croatia or exploring the sites of Dubai, Tanner Wegrowski loves to experience the world.

While many college students spend summers between semesters developing their talents, few can say they spent their summer producing an original musical.

Luana Tu'ua, BYU Marriott global supply chain senior, endeavors to pursue her passions for aerospace and make an impact on others abroad, wherever life takes her.

Most people would not move by themselves to an island they had never visited in the middle of a global pandemic. BYU Marriott TRM senior Stephanie Janczak is not one of those people.

As a freshman, Brooke Taylor was searching for more than a major. She wanted to be part of a community that would also develop her personal skills. Then she found the ExDM program.
Bringing people together from all walks of life is important to BYU Marriott global supply chain management senior Victoria Lopez.
As a child, BYU Marriott global supply chain senior Courage Tamakloe faced extraordinary trials as part of his everyday life. Despite these challenges, he believes that any situation in his life can be viewed as either a lesson or a blessing.
After returning home from her mission, ExDM senior Emma Houghton resurrected two pre-mission interests in unexpected ways.
After taking classes for three potential majors at BYU and not finding what he was looking for, Joshua Beacham finally discovered the ExDM program.
Meeting refugees during his church mission solidified Cade Hyde's desire to have a career in social impact, which he pursued through the Ballard Center.
When Raena Hay Yong Lau is not helping her sisters run a food blog for those with dietary restrictions, she is studying GSCM at BYU Marriott.