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Feeling charitable? A vast array of organizations are eager to accept your donations, but not every contribution has to come out of your wallet, pantry, or closet.
Sally Wallace, dean of the Andrew Young School of Policy Studies at Georgia State University, recently received this year's Gary C. Cornia Lecture Series Award presented by the BYU Marriott MPA program.
Your phone pings—you have a new message. A box pops up on your computer screen—you have a new email. A colleague stops by—you want to chat about your weekend. When will you ever be able to get work done? Studies show that today’s workers are being interrupted more than ever, which affects not only productivity but also mental health. Try these tips for getting back in focus and ensuring you’re making the most of your time spent at the office.
The history of food trucks in the United States is nebulous. Many credit the chuck wagon of the Wild West as setting a trend that has lasted through the centuries. Chuck wagons were followed up with horse-drawn mobile diners, US Army mobile canteens, and ice cream trucks.
Jeffery Thompson has been named the first-ever director of the Sorensen Center for Moral and Ethical Leadership at Brigham Young University.
As a successful entrepreneur and a mentor for the Rollins Center, Bryan Welton enjoys helping students improve their companies.
With COVID-19 forcing schools around the world to adopt modified in-person, hybrid, or fully online instruction, the idea of homeschooling is gaining momentum.