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Alumni MBA 2020 2015
America’s Founding Fathers may have been an inspired bunch who forever changed the world, but they definitely aren’t known for diversity.
Few people can walk into a store and pick up an item off the shelf that they helped create. Jason Alleger, an MBA alumnus from the BYU Marriott School of Business, can.

While most people may see COVID-19 as a setback, Ruchika Goel, a recent BYU Marriott MBA program alum, saw the pandemic as the universe telling her to start a company.

You don’t meet a lot of people who can introduce themselves as inventors, but as the holder of sixty patents, Marty Rasmussen certainly can. He’s also a real estate developer, business manager, and “serial entrepreneur.” At age twenty-two, Rasmussen started his first venture with an objective befitting an inventor’s company: “We take ideas, develop them, put them into production, and market them on a national scale,” says Rasmussen.
When BYU Marriott MBA alum George Simons discovered the difficulty of sending legal documents through the mail, he decided to make a difference and find a better solution.

In September 2019, the Alps produced a plethora of mushrooms—more than Greg Witt has ever seen. You tend to notice things like that when you spend most of your summers hiking through the Swiss landscape.
BYU Marriott alum and former Eccles scholar Colin Ludlow created his own career opportunities and followed his passion for international business first to Japan and then to Malaysia.

Using experience and lessons from his own success, BYU Marriott EMBA alum Reed Quinn hopes that he can be a business leadership example to future entrepreneurs.

Whether she's planning cultural activities for tourists or consulting for companies in American Samoa, the path of BYU Marriott EMBA alumna Noelani Wayas has taken exciting twists and turns.

A life with challenges and opportunities has pushed BYU Marriott alumna Lisa Bateman Quist out of her comfort zone to become an advocate for women in business.

Most MBA students hope to graduate from the program with one or two prestigious internships under their belts and then begin their careers in the business field. BYU Marriott MBA alum Thayne O’Brien chose a different route. While an MBA student, O’Brien worked in Grand Teton National Park during the summers. As he neared the end of his MBA program in 1971, he realized the skills he’d learned at BYU Marriott could be used outside of the traditional business field.
Whether BYU Marriott alumna Kylie Chenn is making three pointers, writing songs, or jumping into the freezing ocean off the coast of Antarctica, she puts her whole heart into everything she does.
Thanksgiving fast approaches. It’s the most important food holiday, and you need to impress your in-laws with a palate-pleasing side-dish. Look no further. Here Marriott School alum and chef Kent Andersen teaches how to whip up a sought-after stuffing that the whole family will still be talking about, even after the turkey-induced food coma wears off.
What if moving halfway around the world wasn’t a grand departure into the unknown but, rather, a return to the familiar?
Model rockets, toys, and board games. This isn’t a child’s wish list; it’s Myles Christensen’s résumé. The 2001 MBA grad and design engineer recently added one more fun item to his line-up—electric bikes. He’s connecting customers with electric bicycles and making many people happy in the process.
When Pat Harmer Bluth expressed an interest in mathematics and engineering, her brother responded, “Girls don’t major in math.”