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Awarded a BYU Homecoming 2023 Alumni Achievement Award, MBA alum Christopher Clason explained how inspired leaders create value in their professional and personal lives.
David Tanner brings the skills he gained through BYU Marriott's MPA program to the state of Georgia, where he consults state leaders, community organizers, and county and city elected officials.
Clark Pew has learned over the course of his life that persistence pays off. The EMPA alumnus now lives in India working for the Department of State.
EMBA program alumnus Shawn Pace finds and meets people’s real-world needs, whether he’s in a Ukrainian refugee camp or an executive board room.
Jeffrey Burningham, adjunct faculty and partner to the Rollins Center for Entrepreneurship and Technology, believes the creative process is pivotal to a fulfilling life.
“Go, Cougs!” is still Adam Vandermyde’s enthusiastic cheer more than a decade after graduating from BYU Marriott’s MBA program in 2008. Through the years, Vandermyde has continued to support his alma mater by cheering for BYU sports and by hiring more than 150 BYU graduates to work at his companies.
In December 2022, BYU Marriott alum Scott Adams retired after 30 years of service as the CEO of Pullman Regional Hospital in Washington state.
The Romney Institute of Public Management named Bryce Baker the 2015 N. Dale Wright Alumnus of the Year for his outstanding service in the federal government.
Being a soldier in the armed forces can be physically and emotionally demanding. As an army chaplain, MPA alum Lt. Col. Thomas Helms has been offering soldiers moral support and religious services for nearly two decades.
Thanksgiving fast approaches. It’s the most important food holiday, and you need to impress your in-laws with a palate-pleasing side-dish. Look no further. Here Marriott School alum and chef Kent Andersen teaches how to whip up a sought-after stuffing that the whole family will still be talking about, even after the turkey-induced food coma wears off.
It reads like a worst-case scenario: you’re slicing through rough air to check on an offshore oil rig when the unfathomable happens—the chopper goes down. Would you survive?
What if moving halfway around the world wasn’t a grand departure into the unknown but, rather, a return to the familiar?
By gaining the ear of the Canadian government, alum Ken Kyle helped snuff out the light of tobacco companies in his home country. And the effects of his work are still filtering across the world.
Playing the part of butcher Lazar Wolf in Fiddler on the Roof came naturally to 1983 MPA alum Chris Miasnik: his last name is made up of the Russian occupational suffix and the word for meat. But there were a few other factors involved in landing the role of rejected suitor in the Bluffdale Arts Council production. “I was the oldest guy there, and I had the whitest beard,” he admits.
Model rockets, toys, and board games. This isn’t a child’s wish list; it’s Myles Christensen’s résumé. The 2001 MBA grad and design engineer recently added one more fun item to his line-up—electric bikes. He’s connecting customers with electric bicycles and making many people happy in the process.
When Pat Harmer Bluth expressed an interest in mathematics and engineering, her brother responded, “Girls don’t major in math.”